We are a couple of dedicated farmers with 20collective years of small farming experience who grow a wide variety of vegetables, fruits, and herbs. We run a CSA in the western suburb of Winfield that also serves Chicago, Evanston, and Glen Ellyn. All of our crops are heirloom/open pollinated because we believe in promoting genetic diversity, strive to increase our knowledge of seed saving, and hope to grow plants that are well adapted to our specific Midwest climate. We don't use chemicals of any kind, and try to have as little impact on the land as possible. CSA is our main focus and a philosophy we truly believe in. Anytime we have a bumper crop, it goes to you. We aim to have happy, well-fed members. We plant more than 200 cultivars, ranging from common vegetables that everyone loves (like tomatoes, potatoes, and cucumbers) to the rare and delicious (like shungiku, Malabar spinach, and wrinkled crinkled crumpled cress) and everything in between. Our CSA is for people who like variety and trying new things, but also for those who love getting loaded up on some staples (in an average season you might, for instance, feel the need to learn how to preserve tomatoes in our CSA). We believe that choosing what you eat is one of the most important decisions you can make for yourself and your community. Which is why we also believe in growing clean, healthy, and delicious food in the most transparent way possible.